Apple Meat Loaf

Do your loaves of meat need a little sweetness in their lives, then may I present to you this apple meat loaf from Cooking for Two. 

What you’ll need

  • 1 small onion finely chopped
  • 2 teaspoons of butter
  • 3/4 cup of shredded peeled apple
  • 1/2 cup of soft bread crumbs
  • 1 egg
  • 4 teaspoons of ketchup
  • 1 teaspoon Dijon mustard
  • 1/2 teaspoon of salt
  • 1/4 teaspoon of pepper
  • dash ground allspice
  • 3/4 pound ground beef

The first step is to saute the onion with the butter. Probably should make sure that butter is melted at first as well. Then in a large bowl combine the apple, bread crumbs, egg, ketchup, mustard, salt, pepper and allspice.

Once all of those ingredients are fairly mixed, gradually stir in the onion and then finally the beef.

After the meat is mixed, pretend you’re Meatwad from Aqua Teen Hunger Force and make it look like a loaf of bread. Then place that meat loaf into a pan and bake under 350 for 40-45 minutes.

You now have a meathead with a touch of sweetness,

I don’t have much to say about this recipe. It’s simple and easy to make. I did enjoy the slight sweetness from the apple. Besides the apple it’s your standard meat loaf, so if you are into that sort thing, you might as well give it try.

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Meatloaf is not the most photogenic

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